Restaurants

Micro-Blaze® F•O•G – for treatment of Fats, Oils, & Grease – is a non-toxic formulation of biological activators and selected non-pathogenic microbes that solves restaurant drainage line problems caused by a buildup of fats, oils, and grease in commercial kitchens and drain lines.

It eliminates odors and prevents grease buildup in grease traps. It keeps septic systems operating at their optimum.

Micro-Blaze® F·O·G has been tested and has a Certification by NSF as a compound for use as a general cleaner [A1], and a floor and wall cleaner for use in all departments [A4].

Benefits:

  • Rapidly degrades grease, short-and long-chain fatty acids, proteins, lipids, cellulose, and carbohydrates.
  • Will not damage pipes, drain lines or grease traps.
  • Controls odors by degrading malodorous volatile fatty acids produced in septic or anaerobic environments.
  • Specifically degrades long-chain fatty acids that are known to be persistent in the environment and which cause the majority of grease trap and drain line maintenance and treatment problems.

The partial breakdown of grease can cause pH to drop, creating an environment that is inhibitory to most bacteria. Micro-Blaze® F•O•G is not only active at these low pH levels – it alleviates low pH problems by breaking down both short- and long-chain fatty acids, creating an environment more amenable to active microbial degradation.

Procedures and Application Rates In Restaurants:

1. Pump out the grease trap prior to starting the initial treatment.

2. Prime the grease trap by adding 1 quart of Micro-Blaze® F•O•G, concentrate directly in the floor drain that goes into the grease trap.

3. Daily dosage thereafter at a minimum of 20 ounces per day up to 32 ounces per day of Micro-Blaze® F•O•G concentrate, depending on the number of meals prepared per day and the volume of the grease trap. May also be dispensed by automatic pump system or by floor mopping or by a combination of the two.

4. It is advised to apply the Micro-Blaze® F•O•G with an automatic pump dosing unit to ensure proper dosages on a daily basis. Micro-Blaze® F•O•G can also be used in the mop bucket by adding 20 ounces to 32 ounces to the water in a standard commercial size mop bucket [35-44 quart capacity] to mop floors. After mopping, pour the remaining contents of the mop bucket down the floor drain to treat the drain line and the grease trap.

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